Vegas Robaina Famosos

VITOLA	REGION	PAIRED WITH
Hermosos No. 4	CUBA	– Turkish Coffee – Cold Brew

The Vegas Robaina Famosos opens with classic Cuban mild woodiness and a velvety cream that carries a slight sour tang before bright citrus zest, rich dark chocolate, and soft nougat emerge, capped by an almond-nougat retrohale and a gentle pepper tingle. In the midsection, layers of creamy milk chocolate, honeyed sweetness, and toasted graham cracker meld with warm coffee-bean and toasty cedar notes, all wrapped in a plush mouthfeel. The final third brings in subtle earthy prunes alongside a return of peppery spice, finishing on a clean, dry cedar note that lingers gracefully on the palate