Romeo Y Julieta Mille Fleurs

VITOLA	REGION	PAIRED WITH
Petit Corona	CUBA	– Americano – Darjeeling Tea

The Romeo y Julieta Mille Fleurs opens with a creamy, cedar-tinged draw accentuated by soft almond and toasted grain notes. Early floral nuances—think gentle orange blossom and white flowers—lend a bright, fragrant lift, while a touch of honeyed sweetness weaves through the first third. As it develops, delicate spice emerges (white pepper on the retrohale) alongside a subtle nutty backbone, giving the midsection a smooth, balanced complexity. In the finish, lingering hints of citrus zest and clean cedar meld with a whisper of baking spice, leaving a refined, graceful aftertaste that highlights the Mille Fleurs’ elegant construction.